| Ingredients |
Amount |
%DV |
| Vitamin A(70% beta-carotene, 30% palmitate) |
25000 IU |
500 |
| Vitamin C (magnesium ascorbate) |
1000 mg |
1667 |
| Vitamin D3 |
400 IU |
100 |
| Vitamin E (natural) |
400 IU |
1333 |
| Vitamin K |
30 mcg |
37 |
| Thiamin (vitamin B-1) |
22 mg |
1467 |
| Riboflavin (vitamin B-2) |
25 mg |
1470 |
| Niacinamide (vitamin B-3) |
100 mg |
500 |
| Pyridoxine (vitamin B-6) |
30 mg |
1500 |
| Folic Acid |
400 mcg |
100 |
| Cyanocobalamin (vitamin B-12) |
90 mcg |
1500 |
| Biotin |
600 mcg |
200 |
| Pantothenic Acid (vitamin B-5) |
100 mg |
1000 |
| Calcium(rice chelate, krebs complex, carbonate) |
240 mg |
24 |
| Iron (krebs complex) |
18 mg |
100 |
| Iodine (from kelp) |
150 mcg |
100 |
| Magnesium (oxide, krebs complex, ascorbate) |
300 mg |
75 |
| Zinc (krebs complex) |
20 mg |
133 |
| Selenium (L-selenomethionate) |
200 mcg |
285 |
| Copper (krebs complex) |
2 mg |
100 |
| Manganese (krebs complex) |
5 mg |
250 |
| Chromium (polynicotinate) |
200 mcg |
167 |
| Molybdenum (aspartate, krebs complex) |
50 mcg |
67 |
| Potassium (chloride, krebs complex) |
99 mg |
3 |
| Food Enzyme Complex |
|
|
| Lactobacillus Sporogenes(stabilized flora) |
30000,000 cells |
† |
| Apple Pectin |
48 mg |
† |
| Green Papaya |
30 mg |
† |
| Protease(2,600 HUT),Amylase(280 DU),Lipase(3 LU),Cellulase(4 CU) |
|
|
| Other Dietary Ingredients |
|
|
| Dunaliella(Sea Vegetable) |
52 mg |
† |
| Yielding Alpha Carotene(2 mg),Zeaxanthin(315 mcg),Cryptoxanthin(384 mcg),Lutein(240 mcg) |
|
|
| Other Dietary Ingredients (cont) |
|
|
| Tocomin(Plam Tocotrienol Phytocomplex) |
10 mg |
† |
| (d-gamma tocotrienol,d-alpha tocotrienol,d-delta tocotrienol,d-alpha tocopherol,phytosterols and phytocarotenoids) |
|
|
| Bioflavonoids (from Lemon) |
250 mg |
† |
| Grape Skin Extract |
50 mg |
† |
| Quercitin |
30 mg |
† |
| Rutin |
20 mg |
† |
| Hesperidin |
15 mg |
† |
| Boron (Krebs Complex, Glycinate) |
500 mcg |
† |
| Vanadium (Krebs Complex) |
30 mcg |
† |
| Choline (Bitartrate) |
100 mg |
† |
| Inositol |
50 mg |
† |
| PABA (para-Aminobenzoic Acid) |
25 mg |
† |
| Superfood Ingredients |
|
|
| Spirulina |
750 mg |
† |
| Chlorella |
350 mg |
† |
| Wheat Sprouts |
150 mg |
† |
| Sea Vegetable Complex(Bladderwrack, Nori, Walkame) |
18 mg |
† |
| Chlorophyll |
6 mg |
† |
| Octacosanol (from Spinach) |
300 mcg |
† |
| Tomato Paste (providing Lycopene) |
50 mg |
† |
| 4:1 Vegetable & Herbal Extract |
36 mg |
† |
| (equivalent to 144 mg of vegetable & herbal powder) |
|
|
| Astragalus{root},Beets,Carrots,Celery,Green Beans,Horsetail{herb},Jujube{fruit},Stinging Nettle{tops},Parsley,Seaweed,Spinach,Broccoli |
|
|
| Herbal Extract Blend |
565 mg |
† |
| (equivalent to 2,260 mg of herbal powder) |
|
|
| Eluthero (Siberian Ginseng) {root}. Ginger {rhizome}. Ginkgo {leaf}, Rehmania {root},Gymnema {leaf}, Fenugreek {seed}, Astragalus {root}, Jujube {fruit}, Lycii {berry},Reishi {fruiting body}, Dong Quai {root}, Attractylodes {root}, American Ginseng {root} |
|
|
|
Other Ingredients:
Stearic Acid (vegetable), Silica, Modified Starch, Magnesium Stearate, Vegetable Food Glaze.
†: Daily value not established.
|
