Yaeyama Chlorella is a subspecies of Chlorella vulgaris, a single-celled, fresh water algae.
Yaeyama Chlorella is grown in the environmentally pristine coral reef region of Japan’s Ishigaki Island using mountain spring water, tropical sunshine and food grade nutrients. Yaeyama Chlorella cell walls are broken by high impact jet-spray drying that pulverizes the algae wall for increased absorption of its vital nutrients.
Yaeyama Chlorella offers rich amounts of chlorophyll, Chlorella Growth Factor (CGF is high in RNA/DNA), proteins, beta carotene, B vitamins and various minerals. The phytonutrients in Yaeyama Chlorella support healthy cell growth and development and promote detoxification, especially heavy metal excretion. Yaeyama means richer, flavorful and more nutritious chlorella.
Ingredients of Yaeyama Chlorella Cap
Supplement
Facts
Serving Size : 5 Capsules
Ingredients
Amount
%DV
Protein
1 g
Vitamin A ( as Beta Carotene)
804 IU
16 %
Vitamin C
2 mg
4 %
Thiamin (B1)
30 mcg
2 %
Riboflavin
100 mcg
6 %
Niacin (B3)
0.5 mg
2 %
Vitamin B6
50 mcg
2 %
Vitamin B12
0.3 mcg
4 %
Magnesium
7 mg
2 %
Manganese
0.12 mg
6 %
Iron
2 mg
8 %
Potassium
30 mg
1 %
Yaeyama Chlorella
2 g
†
Chlorophyll
86 mg
†
Chlorella Growth Factor
380 mg
†
Other Ingredients: Rice powder, magnesium stearate and silicon dioxide. Capsule consists of gelatin.
†: Daily value not established.
Suggested Use for
Yaeyama Chlorella Cap
Take 2 to10 capsules per day with juice or water, or as directed by your qualified health consultant.
