The medicinal properties of Cranberry have been recognized for centuries. Cranberries are rich in numeric valuable acids including citric, malic, quinic, and other acids. They also contain flavonoids, anthocyanins, ellagic acid, and vitamin C. Cranberry is the herb of choice for preventing and treating urinary tract infection (UTI). Cranberries are high in vitamin C, and have antioxidant and antibacterial effects in the body. Cranberries contains Anthocyanosides which may be especially beneficial to the eyes, and significantly improve symptoms of cataracts, macular degeneration, and diabetic retinopathy. Cranberry juice may deodorize urine, a real boon for individuals who suffer from incontinence. Cranberry has long been recommended as a preventive measure against repeated urinary tract infections. It is also taken to prevent kidney stones and "bladder gravel". The Cranberry appears to possess many precious benefits for human health.